Shopping Cart
0 Items (Empty)
Recently Viewed Items
|
Your Shopping CartYour shopping cart is currently empty. If you would like to make a purchase today, add items to your shopping cart. |
|
Easy Fruit Rolls
1 24-ounce jar applesauce, any flavor Flavor your fruit rolls with fresh, pureed fruit, powdered, flavored gelatin, or with coconut or nuts. (Get creative!) Just mix it in or sprinkle on top before drying. Wipe a solid fruit roll sheet (lightly) with any type of cooking oil. To make small roll-ups, place several tablespoons of applesauce on a sheet. Spread to 1/4" thickness, about 4" in diameter. Depending on how large you make them, 6 to 8 can fit on a fruit roll sheet. Place on dehydrator tray. Dry at 140? F approximately 5 to 7 hours or until dry and not tacky. Remove and place in a storage bag. Option: Entire fruit roll sheet may be covered with applesauce mixture and then dehydrated. When dry, cut into individual serving sizes. |
